I got this baking ring from my mother-in-law last year. It was lovely of her to buy it, not knowing whether I was the baking type or not. Well, it turned out that I loved (and still love) baking.It bakes on a synthetic brown paper. The material is like plastic but without any danger of chemical emission. The brown 'paper' sits on a grill which goes into the oven.
When you cake is cooked, you just need to move the whole cake using a metal plate. Place the cake on your cake plate and just pull the brown 'paper' from under the cake.
It slides out beautifully and the metal ring around the cake can be just pulled up.
It requires no application of fat or butter on the baking tray, no need to line the tray, and the cake cooks right through from the bottom up the middle of the dough.Fantastic invention! Made in Germany!!! Wunderbar!!
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