Friday, 11 June 2010

Smirking at the Storm


“There is something joyful about storms that interrupt routine. Snow or freezing rain suddenly releases you from expectations, performance demands, and the tyranny of appointments and schedules. And unlike illness, it is largely a corporate rather than individual experience. One can almost hear a unified sigh rise from the nearby city and surrounding countryside where Nature has intervened to give respite to those weary humans slogging it out within her purview. All those affected this way are united by a mutual excuse, and the heart is suddenly and unexpectedly a little giddy. There will be no apologies needed for not showing up to some commitment or other. Everyone understands and shares in this singular justification, and the sudden alleviation of the pressure to produce makes the heart merry.” (An excerpt from Young P.Wm.’s “The Shack” p.17).

What a wonderful perspective of the dreaded storm which is often illustrated as the force which tosses and turns one around, controlling and leaving the subject helpless. The author, however, looks at storms from a glass half full perspective. As one of those who have never learnt to surf the high seas in life with grace, I have often exhibited anxiety during storms with my “what ifs”. What if one is caught in a storm without a coat for warmth, or a shelter to be dry? Never have I considered being in the warmth and comfort of my home, looking out my window at the tyranny of the storm and the demands upon my life, with a little smirk.

Saturday, 5 June 2010

Peach Cake

Ingredients:

1 portion Tante Lisel's pastry dough
Filling:1 can Peaches or Apricots (sliced) - set aside the syrup/liquid it comes in
1 packet of Vanilla pudding powder

Topping:
3 eggs
90 gm sugar
200 gm sour cream
Method:
1) Make the pastry crust using previous post (See Tante Lisel's pastry dough recipe).
2) Arrange the peaches on the pastry.3) Bring to a boil vanilla pudding with 500 ml of the liquid from the can of peaches plus extra water.4) Pour it over the peaches.
5) Bake at 175 degree oven for 35-40 min.

Method for topping:
1) Separate the eggs. Beat the egg white till fluffy.
2) Combine all the other ingredients into a bowl.
3) Fold in egg white and pour it over the cake.
4) Bake further for 15 min.
Enjoy with hot cup of coffee!

Friday, 4 June 2010

My Magic Ring

I got this baking ring from my mother-in-law last year. It was lovely of her to buy it, not knowing whether I was the baking type or not. Well, it turned out that I loved (and still love) baking.

It bakes on a synthetic brown paper. The material is like plastic but without any danger of chemical emission. The brown 'paper' sits on a grill which goes into the oven. When you cake is cooked, you just need to move the whole cake using a metal plate. Place the cake on your cake plate and just pull the brown 'paper' from under the cake. It slides out beautifully and the metal ring around the cake can be just pulled up. It requires no application of fat or butter on the baking tray, no need to line the tray, and the cake cooks right through from the bottom up the middle of the dough.

Fantastic invention! Made in Germany!!! Wunderbar!!

Thursday, 3 June 2010

"Procrastination is disobedience in slow motion"


I googled and found some help. If you wanna read it directly from the source it is: http://www.thefreelibrary.com/Don%27t+put+it+off:+10+ways+to+beat+your+battle+with+procrastination.-a019575722.


Don't put it off: 10 ways to beat your battle with procrastination.

At one time or another most people are guilty of procrastination. However, for many procrastination runs through their lives like an epidemic, with an appalling number of things never attempted and others left half done. Incredibly, some people die before their time because they put off seeing the doctor about a heart pain or a growing lump. Other people never get coveted the promotion because they missed too many important work deadlines, quotas, and meetings.

Left unchallenged, procrastination can deteriorate life, damage relationships, destroy careers, dash dreams, and erode faith. Yet the practice of putting off until tomorrow is a bad habit that can be changed. Here are effective strategies for beating the battle with Procrastination.

1) Understand What's Wrong With Procrastinating

Begin conquering procrastination by understanding that it is not merely a harmless habit, but an attitude that stifles personal and professional growth. "Procrastination is the art of keeping up with yesterday," declared American poet and playwright Don Marquis The problem with procrastination is that it leaves a person locked in the past. There is no evolution or growth.

"Procrastination slams the brakes on the wheels of progress. It chews up goals and aspirations and spits out frustration, anger, and despair," writes James R. Sherman, Ph.D., in his book Stop Procrastinating. "You can see its damaging people who stay too long in the wrong job or wrong relationship. :e it in people who refuse to deal with their abuse of diets, drugs (including alcohol) or tobacco. And you can see it in people who avoid arduous unpleasant confrontations until it's too late to take effective action."

2) Take the Plunge

Immediately make the commitment to begin doing things you've been postponing. Remind yourself that this minute is the best time to stop procrastinating. Tell yourself that today is the day you take off, step out, set sail, break camp, make tracks. If you have been wanting to send a letter, get out pen and paper. If you have been needing to prepare a report, block off the time and do it before you go to bed. If you have been intending to read a book, get your copy and start now. If you have been promising yourself to start an exercise program, do a few sit-ups or walk around the block today. If you have been considering a diet, toss out your candy bars right now.

Do not allow yourself to accept any excuses for not acting today. By starting to end the procrastination habit today, you will not only feel better about yourself but make it easier to continue tomorrow.

3) Expect Some Difficulties

Changing deeply established patterns will take time and effort. Don't expect too much too soon. Anticipate some hard times. To avoid becoming discouraged and frustrated when rewards do not materialize quickly, remember you will have to apply the self-discipline necessary to keep moving forward. A persistent and disciplined approach produces the desired results, insists Irwin C. Hansen, a health-care executive who has gained a reputation for turning around underperforming hospitals. "All you need is a big pot of glue. You smear some on your chair and some on the seat of your pants, you sit down, and you stick with every project until you've done the best you can do," Hansen explains.

4) Visualize Your Completed Goals

Commitment is heightened and determination reinforced when you actively visualize yourself successfully completing a task. To visualize a completed goal, follow this three-point plan visualize the steps needed to complete the task, see yourself carrying out those steps, and picture Yourself with the end product in hand.

5) Apply the Joshua Factor

It is unlikely that the procrastination habit can be broken through one simple action. If you slip or experience a setback, apply the Joshua factor, which can be summarized in this sentence "Keep marching on anyway." The Bible notes that Joshua's success in overcoming the city of Jericho came after seven attempts "The seventh time around, when the priests sounded the trumpet blast, Joshua commanded the people, `Shout! For the Lord has given you the city!'" (Joshua 6:16).(*) There is this spiritual principle from that story If you don't succeed the first time in breaking the procrastination habit, be like Joshua; keep marching forward. Continue trying--a second time, a third time, a fourth time, a fifth time, a sixth time, and a seventh time. Eventually the walls of procrastination will come tumbling down.

6) Prioritize Responsibilities and Objectives

Recently Clara Fraser San Soucie, a 56-year-old woman, made headlines because she graduated from the University of Richmond, Virginia after a 19-year effort. The mother of three, she was delayed from classes at various stages--when she divorced in 1982, and when she underwent major surgery. On other occasions she lost time for financial reasons. Despite personal circumstances, maintained an honors grade-point average of 3.3. Of her college odyssey, Jean H. Proffitt, San Soucie's academic adviser, says "She had a tough row to hoe. It takes a determined person, and it requires you to set your priorities. But she was going to get this degree."

7) Practice "Counterthinking"

Argue yourself out of negative, self-defeating thoughts. Consider the example of Jackie, a 34-year-old East Coast editor "For the last two years I'd been telling myself that I would work out at least five times per week. I kept putting it off, and finally I joined a gym and began the five-times-a-week routine. To my amazement it went well for about three weeks, and then work pressures began to mount. I started telling myself, `Today you don't have time for the gym. Stay at work.' However, I balanced those thoughts quickly by reminding myself that stressful, deadline times at work were precisely the times I most needed to exercise. So by `counterthinking' I have been able to maintain my commitment to exercise for almost a full year now."

8) Declare a Position Publicly

Your ability to complete a task or overcome an issue will be greatly increased when you share your commitment with supportive people. A public declaration of a private commitment increases your energy and motivation. It will also bring you support and encouragement from others.

"Declaring a position to other key people in your life and committing publicly becomes a contract that elevates internal and external performance expectations," notes management psychologist Dr. G. Eric Allenbaugh in his book Wake-up Calls. "Marriage ceremonies, Alcoholics Anonymous and weight-loss programs often tap into the power of public pronouncements to assist individuals in accomplishing goals. Often other people will introduce resources that augment our own and assist in making a difference."

9) Reward Yourself

Rewarding movement and progress rather than criticizing yourself for setbacks will encourage continued advance. You truly do deserve encouragement in the form of a reward when you substitute carrots for chocolate or jogging in the place of simply vegetating before a television set. Congratulate yourself on progress, and back it up by doing something purely for your own pleasure.

"A meal at a special restaurant or sleeping late are examples of things you can use as rewards as long as you really enjoy them," says Dr. Sherman. "Just remember that a reward system only works when you strictly adhere to it. So if you earn a reward, take it. And if you don't earn it, don't take it. Don't diminish your accomplishments by thinking they are not worth the rewards you set aside for them."

10) Pray That God Will Help You

Trust God to give you the strength and consistency to overcome procrastination. "The one who trusts will never be dismayed," declares the prophet Isaiah (Isaiah 28:16). Transforming a personality with an inclination for procrastination means working in partnership with God. Remember the words of Jesus "With man this is impossible, but with God all things are possible" (Matthew 19:26).

Wednesday, 2 June 2010

Tante Lisel's Pastry Crust

Here is the best pastry dough recipe that I've tried. Tante Lisel gave it to me and I have used it since. It is a foolproof recipe. It is called ,,Murbteig mit Hefe" Shortcurst pastry with yeast. The filling can be apricots, plums, cheese and the list can be endless. But the base pastry is the same. I usually make a huge batch and divide them into smaller portions and freeze them. They freeze well. Just remove them from the freezer and thaw them to room temperature before using them.Pastry dough for 5 portions
1 kg flour1 packet of fresh yeast (40gm)
300 gm butter - cold and cut into small pieces
6 tbsp sugar
3 eggs
6-8 tbsp milk

Method:1) Warm the milk and add 2 tbsp sugar, fresh yeast and 2 tbsp flour. Combine them and allow them to get activated.2) Measure all the other ingredients into a big bowl and mix the yeast mixture in.
3) Mix them well but do not overwork the dough.
4) Divide them into 5 equal (345 gm) portions and wrap them with some cling-wrap and freeze them.

Edible flowers


These are butter icing flowers which I made. Carnation, primrose, chrysanthemum, pink rose, poinsettia and sunflower. And they were yummy!